Definition
Aruchi is a loss of appetite even when hungry, often with bad taste or reluctance to eat. It is distinct from anorexia nervosa, a psychiatric condition involving body-image disturbance and severe weight loss.
Here “anorexia” means loss of desire to eat (not anorexia nervosa). In Ayurveda, aruchi follows weak agni (digestive fire) and ama (toxins) that blunt taste and appetite. Lifestyle, stress, and irregular meals commonly contribute.
Aruchi is a loss of appetite even when hungry, often with bad taste or reluctance to eat. It is distinct from anorexia nervosa, a psychiatric condition involving body-image disturbance and severe weight loss.
Disturbance of the three doshas (especially Kapha) weakens agni and forms ama that blocks GI channels. Common triggers:
Vata: Astringent taste, chest discomfort, variable appetite.
Pitta: Sour/pungent taste, halitosis, burning in chest, intense thirst.
Kapha: Sweet/salty taste, sticky mouth, coated tongue, lethargy, excess saliva.
Care typically begins with light, easily digestible meals; spices to spark digestion; and calming daily routine. Gentle movement and breath-work can help normalize appetite.
15 min before meals: ¼ tsp fresh ginger juice + ¼ tsp lime juice + a pinch of rock salt.
Equal parts: dry ginger, black pepper, long pepper, ajwain, cumin, rock salt. Take ½ tsp with first bite.
Scrape tongue after brushing; sip warm water through the day to aid ama digestion.
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If loss of appetite is accompanied by any of the following, consult a physician promptly: